Yoghurt Soup

Yogurt soup season and a very popular soup are among the most to soup.Super flavor.

Materials (5persons);

- 3 tablespoon flour
- 4-5 tablespoon yogurt
- 2 tablespoon butter
- 2 handful vermicelli / noodle barley
- Salt
- Red pipper
- Spearmint

Medium-sized saucepan and knead the flour was obtained in view until the cream is mixed (lest chunky).Then add the water mixing.Add salt and also put on the fire and allow it to boil mixing are periodic.Wire into boiling soup or noodle add barley and expect to be.Add the mint and pepper mixture into stamps (stamp adding peppers next to the fire can).This butter,mint,pepper flake mixture is poured on top of soup from the fire we got.Close the lid of the pan a few times and we are confused.Dinner is ready.Enjoy..